(re-run) Jim earned his bachelor’s degree in chemical engineering in Pittsburgh, Pennsylvania. He took a job with Proctor and Gamble in Cincinnati, which had just started buying up food brands, like cake mixes and peanut butter. Jim’s job was to put the crunch in the new peanut butter, Jif. One machine chopped the peanuts into… Continue reading Hold the Crunch
Category: Pennsylvania
The Princeton Ploy
(re-run) It was Sue’s third day as a freshman at Temple University in Philadelphia. She was riding the elevator with her friends between Hardwick and Johnson Hall when he got on. He had all of his stuff. He was moving in. “School started already,” one of her friends said. “I was in San Diego,” he… Continue reading The Princeton Ploy
Hold the Crunch
(re-run) Jim’s job was to put the crunch in Jif, the new peanut butter to rival Skippy. One machine chopped the peanuts into slivers, and another machine used pistons to plug the slivers into the creamy product. Jim also had to taste-test peanut butter that had been sitting on a shelf for three months in… Continue reading Hold the Crunch
The Princeton Ploy
(re-run) It was Sue’s third day as a freshman at Temple University in Philadelphia. She was riding the elevator with her friends between Hardwick and Johnson Hall when he got on. He had all of his stuff. He was moving in. “School started already,” one of her friends said. “I was in San Diego,” he… Continue reading The Princeton Ploy
Hold the Crunch
(re-run) Jim’s job was to put the crunch in Jif, the new peanut butter to rival Skippy. One machine chopped the peanuts into slivers, and another machine used pistons to plug the slivers into the creamy product. Jim also had to taste test peanut butter that had been sitting on a shelf for three months… Continue reading Hold the Crunch
Hold the Crunch
(re-run) Jim’s job was to put the crunch in the new peanut butter, Jif. One machine chopped the peanuts into slivers, and another machine used pistons to plug the slivers into the creamy product. Jim also had to taste test peanut butter that had been sitting on a shelf for three months in 100 degree… Continue reading Hold the Crunch
The Princeton Ploy
(re-run) It was her third day as a freshman at Temple University in Philadelphia. Sue was riding the elevator with her friends between Hardwick and Johnson Hall when he got on. He had all of his stuff. He was moving in. “School started already,” one of her friends said. “I was in San Diego,” he… Continue reading The Princeton Ploy
Hold the Crunch
(re-run) Jim’s job was to put the crunch in the new peanut butter, Jif. One machine chopped the peanuts into slivers, and another machine used pistons to plug the slivers into the creamy product. Jim also had to taste test peanut butter that had been sitting on a shelf for three months in 100 degree… Continue reading Hold the Crunch
Hold the Crunch
(re-run) Jim’s job was to put the crunch in the new peanut butter, Jif. One machine chopped the peanuts into slivers, and another machine used pistons to plug the slivers into the creamy product. Jim also had to taste test peanut butter that had been sitting on a shelf for three months in 100 degree… Continue reading Hold the Crunch
The Princeton Ploy
(re-run) It was her third day as a freshman at Temple University in Philadelphia. Sue was riding the elevator with her friends between Hardwick and Johnson Hall when he got on. He had all of his stuff. He was moving in. “School started already,” one of her friends said. “I was in San Diego,” he… Continue reading The Princeton Ploy
FIRST DATE, WORST DATE EVER! 